Canadian maple syrup grade A

375 ml bottle - alternative sweetener

Canadian maple syrup is more than just one of several ways to sweeten our food. That's because maple syrup is a natural product that has been produced almost unchanged for centuries in eastern Canada and the northeastern United States by tapping maple trees and boiling the sap to make syrup, and it does so without chemical additives, preservatives, artificial colors and flavors, or synthetic fertilizers and pesticides. Maple syrup contains valuable minerals and accompanying substances. Maple syrup should be stored in a cool place after opening.

Maple syrup is obtained from the sap of the maple tree. It is only thickened and contains no additives.

Ingredient: maple syrup

Uses:
Wholesome sweetener enhances pancakes, puddings, cereals, ice cream, fruit salad and cottage cheese dishes with its unique aromatic flavor. To round off flambéed dishes, meat dishes and to mix soft drinks.

Shelf life and storage:
Store in a cool and dark place.

Calorific and nutritional values:

100 g contain

Allergy information: